Rose Black Tea - An Aromatic Floral Tea
A luxurious blend of fragrant rose and smooth black tea, that promotes calm mood balance, supports radiant skin health, and delivers gentle, uplifting calm energy.
Core Benefits & Experience
- Benefit Profile: Soothing aromatic blended tea for daily calming wellness sipping. May help ease daily stress and irritability, support gentle digestion, and deliver an uplifting daily moment. Smooth warming profile for all-day sipping.
- Tasting Experience: Crafted with premium double-petal red roses and high-grade black tea. Brews into a bright red liquor, with rich floral rose and warm honey black tea notes, a velvety smooth sweet mellow sip, zero bitterness, and a long floral aftertaste.
Key Features
- Naturally Infused with Rose Petals
We use whole, edible rose petals from Shandong, which are naturally infused with the black tea leaves using a traditional scenting method. This process allows the tea to absorb the rose's delicate fragrance naturally, without artificial flavoring.
- A Visually Appealing Blend
The inclusion of whole rose petals in the dry leaf and during steeping creates an aesthetically pleasing experience, making it a charming choice for serving.
- A Harmonious & Approachable Blend
The combination of rose and black tea creates a harmonious flavor that is both aromatic and smooth, making it an approachable and enjoyable choice for a wide audience.
- Traditional Scenting Craft
The tea is processed using a traditional multi-cycle scenting method, where the tea leaves absorb the rose fragrance, followed by gentle drying to lock in the delicate aroma and flavor.
Ingredients & Sourcing
We use simple, quality ingredients: whole rose petals from Pingyin, Shandong, and black tea leaves. These are carefully blended into each tea sachet.
Preparation
Each tea sachet contains this precise blend of rose petals and black tea. Steeping releases the intertwined floral and malty notes directly into your cup.
Three Ways to Enjoy
- Hot Brew (For Aroma)
Place one tea sachet in a cup. Pour 300ml (10 oz) of hot water at 195-205°F (90-96°C) over it. Steep for 2-3 minutes to enjoy the full floral aroma.
- Cold Brew (Smooth & Floral)
Place one tea sachet in a pitcher with 500ml (17 oz) of cold water. Refrigerate for 4-6 hours. This method yields a very smooth, delicately floral iced tea.
- Creative Infusions
- Rose Honey Tea: Add a touch of light honey (like acacia) to hot-brewed tea.
- Rose Tea Latte: Top hot-brewed tea with a layer of frothed milk and a sprinkle of dried rose petals.
- Fruit-Infused Rose Tea: Add a few pieces of lychee or a slice of lime to cold brew.
Why Choose This Rose Black Tea?
Rose Black Tea is an aromatic, visually delightful, and smoothly balanced floral tea. It captures the essence of roses in harmony with a classic black tea base, offering a uniquely fragrant and soothing experience. Its elegant character makes it a perfect choice for personal relaxation or for sharing a special moment.
“These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.”
